OG Wild Fermented Sriracha
Jojo's chili peppers are harvested in-season and fermented for several months. Jojo uses her knowledge of chili peppers and fermentation to create unique flavors of sriracha that celebrate local agriculture and the uniqueness of real food. Get ready to throw out that squeeze bottle stuff when you taste the boldness of real chili peppers.
- OG - ORIGINAL GANGSTER SRIRACHA. Made with red Pueblo chilies.
- ONLY 5 INGREDIENTS: chili peppers, organic vinegar, garlic, sea salt and organic coconut palm sugar.
- WILD FERMENTED. Jojo ferments her sriracha in small batches for incredible depth of flavor.
- ALL NATURAL, NON-GMO, PRESERVATIVE FREE. That's the whole reason Jojo started making her own sriracha and she's been doing it the same way ever since.
- CRAFTED BY HAND IN PUEBLO, COLORADO. Jojo works directly with small farms for the highest quality chili peppers that support the local agriculture and economy.
Try it is our Elotes (Mexican Street-Style Corn) Recipe
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